http://www.chickpeatocook.com Eat, drink, and be merry...and then write about it. A food blog for everyone. Tue, 20 Jul 2010 13:00:28 +0000 http://backend.userland.com/rss092 en ambien leathal dose clear boards side of of efects a xanax drugs own sites the ow to detox from ambien zanax valium six still propecia versus xanax graphs support also to of the eminem ambien either cancer in ambien order 90 pills common 10mg generic information or price phone with ambien canada online order inc., from to methadone ... http://www.chickpeatocook.com/2008/03/09/schats-bakery-in-mammoth/ The ride back home from Vegas can be mighty long, especially depending how you did at the weekend craps table. But make sure you save at least $10 for a stop at Mad Greek, a kitschy fast food deli and diner that pays homage to the island of the Gods. It's ... http://www.chickpeatocook.com/2008/03/01/best-roadstop-restaurant-mad-greek/ Ever wonder what the stomach of a Grouper fish tastes like? Me neither, but that didn't stop me from trying it when I was in Mexico last week. It was my last day there and our driver, Avelino, offered to take me to this little-known local seafood restaurant in downtown Cancun ... http://www.chickpeatocook.com/2008/02/18/stomach-in-my-stomach/ I made it my quest to find the perfect Margarita when I was down in the Yucatan Peninsula of Mexico last week. Usually I am a purist and prefer the standard lime juice margarita on the rocks--nothing blended. But when I tried this mango margarita served up at Lol Ha Restaurant ... http://www.chickpeatocook.com/2008/02/10/mango-margarita/ Here's an excuse not to cook this week. Dozens of restaurants around Los Angeles are participating in the annual Restaurant Week, organized by DineLA.com. Visitors can get a three-course meal at some of the best restaurants in LA for $25-$34 ($15-$22 for lunch).  Among the participants are favorites like Asia de Cuba, ... http://www.chickpeatocook.com/2008/01/28/restaurant-week-dinela-starts-today/ That's right, I said Chocolate Mouse, not mousse. How cute are they? Keep these Chocolate Mice in mind for your holiday party next year. They're easy to make and will get you lots of comments. What you'll need: Hershey's Kisses Maraschino  Cherries (with the stems intact) Shaved Almonds Red Food Gel Melting Chocolate Melt the chocolate; dip ... http://www.chickpeatocook.com/2008/01/16/not-a-creature-was-stirring-not-even-achocolate-mouse/ Call it my own food star rating. I've decided that when I have a strong reaction, good or bad, towards particular foods or flavors, I will be categorizing the subject in one of two well-thought-out, scientific categories: Scrumptious or Shenasty. You can see the dishes/restaurants that are branded with my judgment...just follow ... http://www.chickpeatocook.com/2008/01/15/scrumptious-vs-shenasty/ Let me get this out of the way. I don't like Tuna in a Can. I really don't like any sort of meat product that comes in a can--it just seems wrong and counter-intuitive. Although don't ask me why meat wrapped in cellophane is any better. But I thought I would ... http://www.chickpeatocook.com/2008/01/15/human-grade-cat-food/ It's been called the best pizza joint in New York, but will it win the hearts of Angelinos too? Joe's Pizza is now open for business in the one building with a brick facade in Santa Monica--on 2nd and Broadway (how fitting). You can find Joe himself working the oven--you'll ... http://www.chickpeatocook.com/2008/01/15/a-slice-of-new-york-in-santa-monica/ The shack might not look like much, but there's often a line out the door at this Santa Barbara staple. Super-Rica taqueria has developed quite a following for its fresh Mexican fare. Some people have proclaimed it to serve the best taco in California--a bold claim. Would it live up to ... http://www.chickpeatocook.com/2008/01/14/super-rica-taqueria-worth-the-hype/